Bryan's Stuff

   
Breakfast Recipes

     Baja Breakfast Wrap

3 Cups Chicken Breast Meat, Cooked and diced
1 ½ Cups Tomato Salsa
4 Tablespoons Tabasco
12 Each Eggs, Beaten  12 Each Flour Tortillas
1 Cup Cheddar cheese grated
2 Cups Guacamole
12 Blanched Green onions whole

Combine the chicken breast meat, salsa and the Tabasco. Sauté until the ingredients are hot and the excess liquid evaporates. Hold warm For each serving ladle 2 ounces of egg into a nonstick omelet pan and cook the egg omelet style until it sets Place the omelet onto a flour tortilla and ladle 2 ounces of the chicken mixture, ½ ounce of cheese and 1 ounce or guacamole down the center of the omelet. Roll the omelet inside the tortilla burrito style.

Tie the burrito with blanched green onion.