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Chili Con Queso
Ingredients:
1 lb Jimmy Dean Hot
1 Whole chopped Onion
1 10 oz Rotel Original
1 2 pound block Velveeta
1 7 oz Old El Paso chopped Green Chiles
1 diced Jalepeno
Directions:
Brown the sausage Add the onion for 5 more minutes cube up the velveeta cheese until melted add whole cans juice and all, rotel and chreen chilis add the jalepeno
Notes:
Makes alot divide and freeze if not all used....sub chopped beef/chicken fajita meat for the Jimmy Dean